Okay, so last night we made burgers from my best bud,
Robin\’s, blog. I got ground sirloin for the family and 97% fat free ground turkey for me. We followed Robin’s recipe except we used Swiss cheese. Wow, they were awesome! The only mistake I made was I tasted the sirloin burger after I had started eating my turkey burger. Hmmm, must be totally honest, the sirloin was Much juicier and just all around wonderful. My burger was great and 140 calories less so I was still happy with my choice. I also used the Arnold 100 calorie, 100% whole wheat buns which I love. They also make great breakfast sandwiches!

97% fat free ground turkey
Kayla doesn’t touch raw meat, but she cooked the mushrooms and onions nicely.

onion, mushrooms, garlic filling

Sirloin burgers and my turkey burger

Yes, we ate on paper plates 😦

yum!

I just could not resist one of Lucy Lou!
Have a great day and try a stuffed burger!
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